English Fish Menu-Ristorantino da Stefano
Fish Menu
Croutons with whipped Cod
(Venetian style)
Spicy lemon marinated anchovies
Sardines in onion and vinegar
(Chioggia style)
Seafood salad
(boiled and dressed Octopus, Cuttlefish, Squid, Mussels, Monkfish etc with vegetables)
Peppered Mussels
Baby Shrimp (Schie) in creamy White polenta
Capesante
( Saint Jaques)
Bigoli of Bassano in Sauce
Spaghetti alle Vongole Veraci “in bianco”
Spaghetti allo Scoglio(Shrimps, Prawns, Mussels, Clams)
Black Ink CuttleFish Spaghetti
Fish Soup with garlic croutons(Gilthead Sea Bream, Bass, Monkfish, Prawns, Shrimp, Squid, Cuttlefish, Mussels, Clams)
Stewed Cuttlefish
(Blak ink – Venetian Recipe)
Ovenbaked Gilthead Bream with potatoes and baby tomatoes
Ovenbaked Sea Bass with potatoes and baby tomatoes
Fried Fish Platter of the Adriatic(Shrimps, Prawns, Squid, Baby Squid)
Grilled Fish of the House(Sea Bass, Sea Bream, Prawns and Shrimp)
Oven Turbot with tropea onion, Tagiasche olives, Potatoes, Tomatoe.
